Category: 0-9

7 Grain Oatmeal Cake

| September 4, 2011 | 0 Comments

7 Grain Oatmeal Cake Yield: 1 servings Ingredients: – CREAM TOGETHER – 1 Cup AM Canola Oil 2 Cup Maple syrup 1 1/2 Tsp Vanilla – MIX TILL SMOOTH – 2 Cup AM Unbleached White Flour 3/8 Cup AM Soy Flour 1/2 Cup Cold water 1/2 Cup Soy milk 1 1/2 Tsp lemon rind, Grated [...]

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125-Year-Old Walnut Party Pound Cake

| September 3, 2011 | 0 Comments

125-Year-Old Walnut Party Pound Cake Yield: 1 servings Ingredients: 1/2 Pound butter 3 Cups sugar 1 Teaspoon rum extract 3 Cups flour 1 Cup half and half 1/2 Cup shortening 5 Eggs 1 Teaspoon vanilla 1 Teaspoon baking powder 1 cup black walnuts — chopped Cream butter and shortening. Add sugar and beat until very [...]

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284402 Low-Fat Noodles Florentine Casserole

| September 3, 2011 | 0 Comments

284402 Low-Fat Noodles Florentine Casserole Yield: 6 servings Ingredients: 1 (16 oz.) pkg. wide egg -noodles 1 (8 oz.) container low-fat -cottage cheese 1 (8 oz.) container fat-free -sour cream 1 (8 oz.) container egg -substitute, thawed 1 1/2 Cup Low-fat milk 1 (10 oz.) pkg., Frozen -chopped spinach, thawed & -well, Drained 1 Tbl [...]

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14-Carat Cake With Vanilla Cream Cheese Frosting

| September 3, 2011 | 0 Comments

14-Carat Cake With Vanilla Cream Cheese Frosting Yield: 12 servings Ingredients: 2 Cup Flour 2 Tsp Baking powder 1 1/2 Tsp Baking soda 1 Tsp Salt 2 Tsp cinnamon, Ground 4 Eggs 2 Cup Sugar 1 1/2 Cup Oil 2 Cup raw carrots, Grated 8 1/2 Oz crushed pineapple, Canned -, Drained 1/2 Cup nuts, [...]

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7 Grain Corn Muffins

| September 3, 2011 | 0 Comments

7 Grain Corn Muffins Yield: 1 servings Ingredients: 2 Cup AM 7 Grain Cereal, Cooked 2 Cup Water 2 Tbl Maple syrup 2 Tbl AM Unrefined Vegetable Oil 2 Tsp Sea salt (optional) 1/4 Cup AM Oatmeal, Instant — (original) 2 Cup AM Yellow Cornmeal Mix all ingredients (except for cornmeal) in blender until very [...]

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100% Whole Wheat Bread (Machine) – Large Loaf

| September 2, 2011 | 0 Comments

100% Whole Wheat Bread (Machine) – Large Loaf Yield: 1 servings Ingredients: 1 1/2 Cup + 2 T Water 3 3/4 Cup Wheat bread flour 2 Tbl Dry milk 1 1/2 Tsp Salt 2 Tbl Butter 2 Tbl Honey 1 1/2 Tbl Bluten 1 Tbl Molasses 1 1/8 Tsp Yeast, fast rise or machine – [...]

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30 Minute Pizza Dough

| September 2, 2011 | 0 Comments

30 Minute Pizza Dough Yield: 6 servings Ingredients: 1 Pkg Rapid rise yeast 3 Cup Flour (NOT bread flour) 1 Cup Hot water (120 – 130 F.) 1/2 Tsp Salt Add water to yeast. Mix yeast & water and 1 cup of the flour. Mix well. Add remaining flour and salt. Mix well. Knead until [...]

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179860 One-Foot-In-The-Fire Fudge Cake

| September 2, 2011 | 0 Comments

179860 One-Foot-In-The-Fire Fudge Cake Yield: 1 servings Ingredients: 1/3 Cup Water 2 (1 oz.) sqs. unsweetened Chocolate 2/3 Cup Shortening 1 3/4 Cup Sugar 2 Eggs 2 1/2 Cup All-purpose flour 1 3/4 Tsp Baking soda 1/2 Tsp Salt 1 Cup Buttermilk 1 Tsp Vanilla extract Fluffy White Filling Chocolate Frosting FLUFFY WHITE FILLING — [...]

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280339 Scalloped Corn And Shrimp

| September 2, 2011 | 0 Comments

280339 Scalloped Corn And Shrimp Yield: 4 servings Ingredients: 2 1/2 Cup Frozen corn, or about 5 -ears 3 Tbl Minced onion, or scallions -Salt and pepper, To Taste 1 Cup Coarsely Pilot, Crumbled -crackers (about 6), or -other bland white crackers 5 Tbl butter, Unsalted 1/2 Lb Bay shrimp 1 Cup Milk In a [...]

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249965 Upside-Down Corn Cake

| September 1, 2011 | 0 Comments

249965 Upside-Down Corn Cake Yield: 6 servings Ingredients: 1/4 Cup Safflower (or other oil) 8 Ears (or 4 c. or), Canned -frozen corn -Salt and pepper 1 Tbl green (or red chilies), Minced 1/3 Cup Flour Preheat oven to 425 degrees. Pour the oil into a medium sized cast iron or other heavy oven proof [...]

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